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  • Identifying women who may benefit from higher dose omega-3 supplementation during pregnancy to reduce their risk of prematurity: exploratory analyses from the ORIP trial

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Nutrition and metabolism
Original research
Identifying women who may benefit from higher dose omega-3 supplementation during pregnancy to reduce their risk of prematurity: exploratory analyses from the ORIP trial

Authors

  • Lisa N Yelland SAHMRI Women and Kids, South Australian Health and Medical Research Institute, Adelaide, South Australia, AustraliaSchool of Public Health, The University of Adelaide, Adelaide, South Australia, Australia PubMed articlesGoogle scholar articles
  • Thomas R Sullivan SAHMRI Women and Kids, South Australian Health and Medical Research Institute, Adelaide, South Australia, AustraliaSchool of Public Health, The University of Adelaide, Adelaide, South Australia, Australia PubMed articlesGoogle scholar articles
  • Robert A Gibson SAHMRI Women and Kids, South Australian Health and Medical Research Institute, Adelaide, South Australia, AustraliaSchool of Agriculture, Food and Wine, The University of Adelaide, Adelaide, South Australia, Australia PubMed articlesGoogle scholar articles
  • Lucy A Simmonds College of Business, Government and Law, Flinders University, Adelaide, South Australia, Australia PubMed articlesGoogle scholar articles
  • Sagar K Thakkar Scientific Affairs, Nestlé Product Technology Center–Nutrition, Société des Produits Nestlé S.A, Vevey, Switzerland PubMed articlesGoogle scholar articles
  • Fang Huang Nestlé Research, Société des Produits Nestlé S.A, Beijing, China PubMed articlesGoogle scholar articles
  • Surabhi Devaraj Nestlé Research, Société des Produits Nestlé S.A, Singapore PubMed articlesGoogle scholar articles
  • Karen P Best SAHMRI Women and Kids, South Australian Health and Medical Research Institute, Adelaide, South Australia, AustraliaSchool of Medicine, The University of Adelaide, Adelaide, South Australia, Australia PubMed articlesGoogle scholar articles
  • Irma Silva Zolezzi Nestlé Product Technology Center-Nutrition, Société des Produits Nestlé S.A, Vevey, Switzerland PubMed articlesGoogle scholar articles
  • Maria Makrides SAHMRI Women and Kids, South Australian Health and Medical Research Institute, Adelaide, South Australia, AustraliaSchool of Medicine, The University of Adelaide, Adelaide, South Australia, Australia PubMed articlesGoogle scholar articles
  1. Correspondence to Dr Lisa N Yelland; lisa.yelland{at}sahmri.com
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Citation

Yelland LN, Sullivan TR, Gibson RA, et al
Identifying women who may benefit from higher dose omega-3 supplementation during pregnancy to reduce their risk of prematurity: exploratory analyses from the ORIP trial
BMJ Open 2023;13:e070220. doi: 10.1136/bmjopen-2022-070220

Publication history

  • Received November 17, 2022
  • Accepted March 29, 2023
  • First published April 17, 2023.
Online issue publication 
April 17, 2023
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Review history

  • Supplementary Data

    This web only file has been produced by the BMJ Publishing Group from an electronic file supplied by the author(s) and has not been edited for content.

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© Author(s) (or their employer(s)) 2023. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. http://creativecommons.org/licenses/by-nc/4.0/This is an open access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited, appropriate credit is given, any changes made indicated, and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/.