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PDFPublic health
Protocol
Instruments and indicators for assessing organisational food environments: a scoping review protocol
- Correspondence to Professor Daniela Silva Canella; daniela.canella{at}uerj.br
Citation
Instruments and indicators for assessing organisational food environments: a scoping review protocol
Publication history
- Received July 3, 2023
- Accepted January 16, 2024
- First published February 7, 2024.
Online issue publication
February 07, 2024
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© Author(s) (or their employer(s)) 2024. Re-use permitted under CC BY-NC. No commercial re-use. See rights and permissions. Published by BMJ. http://creativecommons.org/licenses/by-nc/4.0/This is an open access article distributed in accordance with the Creative Commons Attribution Non Commercial (CC BY-NC 4.0) license, which permits others to distribute, remix, adapt, build upon this work non-commercially, and license their derivative works on different terms, provided the original work is properly cited, appropriate credit is given, any changes made indicated, and the use is non-commercial. See: http://creativecommons.org/licenses/by-nc/4.0/.